Logistic data
QUANTITY
No. of master boxes in height:
No. of master boxes per pallet:
No. of primary boxes per pallet:
WEIGHT
Net weight per unit (kg):
Net weight per master box (kg):
Net weight per pallet (kg):
DIMENSION
Dimension of the master box (mm):
Dimension of the primary box (mm):
Pallet size (mm):
Dimension of the primary box (mm):
Pallet size (mm):
CODES
Code EAN13:
Code ITF14:
CUBING
Master box cubing (m³):
Storage Conditions | Labeling | Others
Storage and transport: Store and transport the temperature between 0 and 7ºC.
Shelf life: 12 Months after date of production.
Packaging:
Primary packaging:
Secondary packaging: micro-corrugated carton with identification tag.
Sales Location: Retail shops equipped with means of conservation of chilled.
Recommendations: The product should be soaked and cooked before being consumed.
Labeling: Name of the product, species, catch area and fishing gear; Ingredients and net weight; Date of minimum durability and batch identification; Storage temperature, recommendations, method of use and nutritional declaration; Veterinary control number, name, producer's address and bar code.