Arroz de Pato 2kgArroz de Pato 2kg

DUCK RICE

PREPARATION

Oven (200ºC): Preheat the oven for 15 minutes. Remove the product from the plastic bag, place in an appropriate container and heat for 1h15 minutes. Do not use the oven grill.

INGREDIENTS: Water, rice, duck broth, duck (21%), onion, chorizo [pork (29%), wine (sulphites), salt, garlic, dextrose, soy protein, spices, preservative (E250), emulsifiers (E451i), hemoglobin, antioxidant (E331, E316)], bacon [interspersed swine, water (16%), salt, emulsifier (E451, E450), sugars (sucrose and dextrose), antioxidant (E316), acidity regulator (E325), preservatives (E250)], olive oil, oil, salt, garlic, sugar, laurel powder and vinager. Contains sulphites and soy.


 

Logistic Data


Storage Conditions | Labeling | Others

Storage and transport: Store and transport at -18°C.

Shelf life: 18 Months after date of production.

Packaging:

Primary packaging:

Secondary packaging: micro-corrugated carton with identification tag.

Sales Location: Retail shops equipped with means of conservation for frozen food.

Recommendations: The product should be thawed before being consumed.

Labeling: Name of the product, List of ingredients; Net quantity; Date of minimum durability, Recommendations; Lot Identification; Storage temperature; Name and address of Distributor / producer; Identification mark; Nutritional information; Health mark; Recycle symbol.